The Winery Paradigm is one of the world's great estates. It offers 7 wines for sale in of Oakville to come and discover on site or to buy online.
Looking for the best Winery Paradigm wines in Oakville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paradigm wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paradigm wines with technical and enological descriptions.
How Winery Paradigm wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pastasciutta (corsica), meatloaf with lovage (perpetual celery) or duck legs with cider and small onions.
On the nose the red wine of Winery Paradigm. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Paradigm. is a powerful with a nice balance between acidity and tannins.
The wine region of Oakville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Schrader or the Domaine Schrader produce mainly wines red, white and pink. The most planted grape varieties in the region of Oakville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Oakville often reveals types of flavors of cherry, dried herbs or cigar and sometimes also flavors of bell pepper, green bell pepper or baking spice.
In the mouth of Oakville is a powerful with a nice balance between acidity and tannins. We currently count 251 estates and châteaux in the of Oakville, producing 498 different wines in conventional, organic and biodynamic agriculture. The wines of Oakville go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Paradigm wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of hungarian goulash or rabbit on the barbecue.
On the nose the pink wine of Winery Paradigm. often reveals types of flavors of earth, oak or citrus fruit and sometimes also flavors of red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Oakville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paradigm.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
