Winery Pant Du - Gwin Coch

Winery Pant DuGwin Coch

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gwin Coch of Winery Pant Du is a red wine from the region of Wales.
This wine generally goes well with
The Gwin Coch of the Winery Pant Du is in the top 50 of wines of Wales.

Details and technical informations about Winery Pant Du's Gwin Coch.

Winemaker
Pant Du
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondo

An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.

Last vintages of this wine

Gwin Coch - 0
In the top 50 of of Wales wines
Average rating: 311100

The best vintages of Gwin Coch from Winery Pant Du are 0

Informations about the Winery Pant Du

The winery offers 3 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Wales
Find the Winery Pant Du on Facebook and on Twitter

The Winery Pant Du is one of of the world's greatest estates. It offers 3 wines for sale in the of Wales to come and discover on site or to buy online.

Top wine Wales
In the top 2500 of of United Kingdom wines
In the top 55 of of Wales wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Wales

The wine region of Wales of United Kingdom. Wineries and vineyards like the Domaine Ancre Hill Estates or the Domaine Ancre Hill Estates produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Wales are Seyval blanc, Rondo and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Wales often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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