Winery Domeniile PanciuSauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon Blanc of the Winery Domeniile Panciu is in the top 30 of wines of Panciu.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Domeniile Panciu matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of barbecued mackerel papillotes, lobster in court-bouillon or zucchini and goat cheese quiche.
Details and technical informations about Winery Domeniile Panciu's Sauvignon Blanc.
Discover the grape variety: Altesse
Structured, aromatic whites with an ample palate and firm acidity, featuring aromas of white flowers (acacia), white peach, ripe pear, honey, candied citrus, toasted almond and alpine mineral notes. Good length and ageing potential. Absolute star of Roussette de Savoie AOC (especially crus Frangy, Marestel, Monthoux) and Roussette du Bugey AOC. Autochthonous Savoyard variety; legend has it that it was brought from Cyprus by Crusaders in the 14th century.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Domeniile Panciu are 2014, 0
Informations about the Winery Domeniile Panciu
The Winery Domeniile Panciu is one of of the world's great estates. It offers 45 wines for sale in the of Panciu to come and discover on site or to buy online.
The wine region of Panciu
Romanian DOC in Vrancea (east of the Carpathians), recognised hub of national sparkling wines. Pinot Noir, Chardonnay and Fetească Regală are the base for Asti-method and traditional-method sparkling wines: fine bubbles, vibrant citrus, green apple, white flowers and a brioche touch. Băbească Neagră, an autochthonous variety cultivated for 2. 000 years, produces light reds with red fruits and spice.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
