Winery Palmaz - Chardonnay

Winery PalmazChardonnay

The Chardonnay of Winery Palmaz is a wine from the region of Napa Valley of California.
This wine generally goes well with
The Chardonnay of the Winery Palmaz is in the top 0 of wines of Napa Valley.

Details and technical informations about Winery Palmaz's Chardonnay.

Winemaker
Tina Mitchell
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Humagne blanche

A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.

Informations about the Winery Palmaz

The winery offers 13 different wines.
Its wines get an average rating of 4.5.
It is in the top 15 of the best estates in the region
It is located in Napa Valley in the region of California
Find the Winery Palmaz on Twitter

The Winery Palmaz is one of of the world's great estates. It offers 11 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 15000 of of Napa Valley wines
In the top 150000 of wines
In the top 500000 wines of the world

The wine region of Napa Valley

The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.

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