Winery Palazzo Astolfi - Silvano Sangiovese Superiore La Riserva

Winery Palazzo AstolfiSilvano Sangiovese Superiore La Riserva

The Silvano Sangiovese Superiore La Riserva of Winery Palazzo Astolfi is a wine from the region of Romagna of Emilia-Romagna.
This wine generally goes well with
The Silvano Sangiovese Superiore La Riserva of the Winery Palazzo Astolfi is in the top 0 of wines of Romagna.

Details and technical informations about Winery Palazzo Astolfi's Silvano Sangiovese Superiore La Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sérénèze de Voreppe

A very old grape variety that was once grown in the Grésivaudan region, and more generally in the Isère Valley from Grenoble to Tullins. It could also be found in Savoie and in the northern part of the Drôme. It should be noted that it was confused for a long time - even today - with the ciréné de Romans with which it shares many synonyms including sérenèze. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus. Sérénèze de Voreppe is registered in the Official Catalogue of wine grape varieties, list A1, under the name Sérénèze.

Informations about the Winery Palazzo Astolfi

The winery offers 2 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Romagna in the region of Emilia-Romagna

The Winery Palazzo Astolfi is one of of the world's greatest estates. It offers 2 wines for sale in the of Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 70000 of of Italy wines
In the top 250 of of Romagna wines
In the top 250000 of wines
In the top 400000 wines of the world

The wine region of Romagna

The wine region of Romagna is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Impavido or the Domaine Tenuta Santodeno produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Romagna are Sangiovese, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Romagna often reveals types of flavors of grapefruit, dark fruit or cassis and sometimes also flavors of caramel, cedar or earthy.


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: MA

Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.

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