
Winery Palato do CôaVinhas do Côa Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Vinhas do Côa Branco from the Winery Palato do Côa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhas do Côa Branco of Winery Palato do Côa in the region of Duriense is a with a nice freshness.
Food and wine pairings with Vinhas do Côa Branco
Pairings that work perfectly with Vinhas do Côa Branco
Original food and wine pairings with Vinhas do Côa Branco
The Vinhas do Côa Branco of Winery Palato do Côa matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of penne with shrimp and zucchini, pizza-style appetizer croissants or cod with chive cream.
Details and technical informations about Winery Palato do Côa's Vinhas do Côa Branco.
Discover the grape variety: Saperavi
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
Last vintages of this wine
The best vintages of Vinhas do Côa Branco from Winery Palato do Côa are 2018, 2017, 0
Informations about the Winery Palato do Côa
The Winery Palato do Côa is one of of the world's great estates. It offers 15 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.














