The Winery Paladino of Montepulciano d'Abruzzo of Abruzzo

Winery Paladino
The winery offers 5 different wines
3.4
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Its wines get an average rating of 3.4.
This estate is part of the Angelo Rocca & Figli.
It is ranked in the top 48 of the estates of Abruzzo.
It is located in Montepulciano d'Abruzzo in the region of Abruzzo

The Winery Paladino is one of the world's great estates. It offers 5 wines for sale in of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top Winery Paladino wines

Looking for the best Winery Paladino wines in Montepulciano d'Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paladino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paladino wines with technical and enological descriptions.

The top white wines of Winery Paladino

Food and wine pairings with a white wine of Winery Paladino

How Winery Paladino wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken and shrimp jambalaya, vegan leek and tofu quiche or codfish accras.

Organoleptic analysis of white wines of Winery Paladino

On the nose the white wine of Winery Paladino. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Paladino. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Paladino

  • 2019With an average score of 3.70/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Paladino.

  • Pinot Grigio

Discovering the wine region of Montepulciano d'Abruzzo

The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .

The top red wines of Winery Paladino

Food and wine pairings with a red wine of Winery Paladino

How Winery Paladino wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef luc lake, spaghetti with salmon or paupiettes à la mérignicaise.

Organoleptic analysis of red wines of Winery Paladino

On the nose the red wine of Winery Paladino. often reveals types of flavors of earth, red fruit. In the mouth the red wine of Winery Paladino. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Paladino

  • 2018With an average score of 3.21/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Paladino.

  • Montepulciano
  • Sangiovese

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Paladino

Planning a wine route in the of Montepulciano d'Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paladino.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Paladino and wines from the region

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.