Winery Pago Casa del BlancoIn Celebration of 1605
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the In Celebration of 1605 from the Winery Pago Casa del Blanco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the In Celebration of 1605 of Winery Pago Casa del Blanco in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with In Celebration of 1605
Pairings that work perfectly with In Celebration of 1605
Original food and wine pairings with In Celebration of 1605
The In Celebration of 1605 of Winery Pago Casa del Blanco matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, spaghetti with salmon or curried veal roulades.
Details and technical informations about Winery Pago Casa del Blanco's In Celebration of 1605.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of In Celebration of 1605 from Winery Pago Casa del Blanco are 0, 2009
Informations about the Winery Pago Casa del Blanco
The Winery Pago Casa del Blanco is one of of the world's great estates. It offers 27 wines for sale in the of Casa del Blanco to come and discover on site or to buy online.
The wine region of Casa del Blanco
Confidential Vino de Pago of Manzanares (Ciudad Real, 150 ha in a dedicated microclimate, pioneering family since 1991). Signature Tempranillo (40-year-old plots) — full-bodied and sunny red with intense notes of black cherry, candied plum, leather, tobacco and a spiced-vanilla touch, rounded tannins and ageing potential. Cabernet, Syrah, Merlot, Petit Verdot, Malbec and Garnacha as complements. Airén, Sauvignon, Chardonnay and Moscatel in fresh whites.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
