The Winery Pacifico of Curico Valley of Central Valley

Winery Pacifico
The winery offers 4 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 2034 of the estates of Central Valley.
It is located in Curico Valley in the region of Central Valley

The Winery Pacifico is one of the best wineries to follow in Curico Valley.. It offers 4 wines for sale in of Curico Valley to come and discover on site or to buy online.

Top Winery Pacifico wines

Looking for the best Winery Pacifico wines in Curico Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pacifico wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pacifico wines with technical and enological descriptions.

The top white wines of Winery Pacifico

Food and wine pairings with a white wine of Winery Pacifico

How Winery Pacifico wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of guinea fowl with cabbage, penne with smoked salmon and crème fraiche or zucchini quiche.

The grape varieties most used in the white wines of Winery Pacifico.

  • Chardonnay

Discovering the wine region of Curico Valley

Productive heart of central Chile, good value for money. Sauvignon Blanc as star white: lively and accessible with signature notes of citrus, grapefruit, fresh grass and tropical fruit, fresh finish. Balanced Chardonnay (apple, honey). Cabernet Sauvignon as dominant red: fleshy and fruity (blackcurrant, plum), round tannins.

Also supple Merlot and spicy Carmenère (bell pepper, black fruit). 18,000 ha ~185 km south of Santiago, Mediterranean climate tempered by sea breezes.

Discover other wineries and winemakers neighboring the Winery Pacifico

Planning a wine route in the of Curico Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pacifico.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other regions and appellation of Central Valley