The Winery Pacific Redwood of Mendocino County of California

Food and wine pairings with a red wine of Winery Pacific Redwood

How Winery Pacific Redwood wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn leaves, lamb with masalé sauce and rice or garbure with duck confit.

Organoleptic analysis of red wines of Winery Pacific Redwood

On the nose the red wine of Winery Pacific Redwood. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Pacific Redwood. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Pacific Redwood

• 2010With an average score of 4.30/5
• 2017With an average score of 3.48/5
• 2015With an average score of 3.47/5
• 2019With an average score of 3.41/5
• 2013With an average score of 3.35/5
• 2008With an average score of 3.34/5

Food and wine pairings with a white wine of Winery Pacific Redwood

How Winery Pacific Redwood wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, tuna omelette or quiche lorraine.

Organoleptic analysis of white wines of Winery Pacific Redwood

On the nose the white wine of Winery Pacific Redwood. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Pacific Redwood. is a powerful with a good balance between acidity and sweetness.

The best vintages in the white wines of Winery Pacific Redwood

• 2015With an average score of 3.70/5
• 2017With an average score of 3.20/5
• 2018With an average score of 3.00/5
• 2014With an average score of 3.00/5
• 2016With an average score of 2.70/5