Winery Pierre Ferraud & Fils - Cuvée Dominique

Winery Pierre Ferraud & FilsCuvée Dominique

The Cuvée Dominique of Winery Pierre Ferraud & Fils is a red wine from the region of Beaujolais.
This wine generally goes well with

Details and technical informations about Winery Pierre Ferraud & Fils's Cuvée Dominique.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Onchette

A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.

Informations about the Winery Pierre Ferraud & Fils

The winery offers 0 different wines.
It is in the top 66 of the best estates in the region
It is located in Beaujolais

The Winery Pierre Ferraud & Fils is one of of the world's great estates. It offers 63 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais

The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

The word of the wine: Defect

Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.

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