Winery OssianVerdling Dulce
White wine
In the mouth this white wine is a mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Verdling Dulce from the Winery Ossian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdling Dulce of Winery Ossian in the region of Castille-et-Léon is a mainly marked by the residual sugar.
Food and wine pairings with Verdling Dulce
Pairings that work perfectly with Verdling Dulce
Original food and wine pairings with Verdling Dulce
The Verdling Dulce of Winery Ossian matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rabbit with cider and mushrooms, valencian paella or quiche without eggs.
Details and technical informations about Winery Ossian's Verdling Dulce.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Verdling Dulce from Winery Ossian are 2013, 2015, 0, 2016
Informations about the Winery Ossian
The Winery Ossian is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
