
Winery Ortenauer Weinkeller53 Grauer Burgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the 53 Grauer Burgunder Kabinett Trocken from the Winery Ortenauer Weinkeller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 53 Grauer Burgunder Kabinett Trocken of Winery Ortenauer Weinkeller in the region of Baden is a .
Food and wine pairings with 53 Grauer Burgunder Kabinett Trocken
Pairings that work perfectly with 53 Grauer Burgunder Kabinett Trocken
Original food and wine pairings with 53 Grauer Burgunder Kabinett Trocken
The 53 Grauer Burgunder Kabinett Trocken of Winery Ortenauer Weinkeller matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of white cabbage with bacon, pasta shells or cocotte chicken roulades.
Details and technical informations about Winery Ortenauer Weinkeller's 53 Grauer Burgunder Kabinett Trocken.
Discover the grape variety: Glera
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Last vintages of this wine
The best vintages of 53 Grauer Burgunder Kabinett Trocken from Winery Ortenauer Weinkeller are 2015, 2019, 2018, 0 and 2017.
Informations about the Winery Ortenauer Weinkeller
The Winery Ortenauer Weinkeller is one of of the world's greatest estates. It offers 79 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














