Winery ORMAEVINAE (ORMÆVINÆ) Pontassieve - ANTEPRIMAE (ANTEPRIMÆ)

Winery ORMAEVINAE (ORMÆVINÆ) PontassieveANTEPRIMAE (ANTEPRIMÆ)

The ANTEPRIMAE (ANTEPRIMÆ) of Winery ORMAEVINAE (ORMÆVINÆ) Pontassieve is a wine from the region of Tuscany.
This wine generally goes well with
The ANTEPRIMAE (ANTEPRIMÆ) of the Winery ORMAEVINAE (ORMÆVINÆ) Pontassieve is in the top 0 of wines of Tuscany.

Details and technical informations about Winery ORMAEVINAE (ORMÆVINÆ) Pontassieve's ANTEPRIMAE (ANTEPRIMÆ).

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Victoria

An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.

Informations about the Winery ORMAEVINAE (ORMÆVINÆ) Pontassieve

The winery offers 6 different wines.
Its wines get an average rating of 4.6.
It is in the top 5 of the best estates in the region
It is located in Toscane
Find the Winery ORMAEVINAE (ORMÆVINÆ) Pontassieve on Facebook

The Winery ORMAEVINAE (ORMÆVINÆ) Pontassieve is one of of the world's greatest estates. It offers 3 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 100000 of of Italy wines
In the top 20000 of of Tuscany wines
In the top 350000 of wines
In the top 600000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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