
Winery Orin Swift75,864 Miles Red
This wine generally goes well with beef, lamb or goat cheese.

Wine flavors and olphactive analysis
On the nose the 75,864 Miles Red of Winery Orin Swift in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with 75,864 Miles Red
Pairings that work perfectly with 75,864 Miles Red
Original food and wine pairings with 75,864 Miles Red
The 75,864 Miles Red of Winery Orin Swift matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of greek moussaka, rack of lamb with antiboise sauce or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Winery Orin Swift's 75,864 Miles Red.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of 75,864 Miles Red from Winery Orin Swift are 2017, 0
Informations about the Winery Orin Swift
The Winery Orin Swift is one of of the world's greatest estates. It offers 47 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.










