
Winery Tenuta Oppida AmineaRocche Sannite Fiano del Sannio
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Rocche Sannite Fiano del Sannio from the Winery Tenuta Oppida Aminea
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rocche Sannite Fiano del Sannio of Winery Tenuta Oppida Aminea in the region of Campania is a powerful.
Food and wine pairings with Rocche Sannite Fiano del Sannio
Pairings that work perfectly with Rocche Sannite Fiano del Sannio
Original food and wine pairings with Rocche Sannite Fiano del Sannio
The Rocche Sannite Fiano del Sannio of Winery Tenuta Oppida Aminea matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with roquefort cheese, spinach and goat cheese quiche or pretzels (alsace).
Details and technical informations about Winery Tenuta Oppida Aminea's Rocche Sannite Fiano del Sannio.
Discover the grape variety: Marquette
Structured, fruity reds with a deep ruby robe, melted tannins and high acidity. Aromas of cherry, plum, blackberry, black pepper, spices and herbal notes. Dense palate, tense finish. An extremely cold-hardy interspecific variety (to -38 °C on the vine), it is the signature of American northern viticulture (Minnesota, Vermont, Wisconsin, New York, Iowa) and Canada (Quebec, Ontario). Hybrid created in 2006 by the University of Minnesota (descendant of Pinot Noir).
Last vintages of this wine
The best vintages of Rocche Sannite Fiano del Sannio from Winery Tenuta Oppida Aminea are 2011, 0
Informations about the Winery Tenuta Oppida Aminea
The Winery Tenuta Oppida Aminea is one of of the world's greatest estates. It offers 9 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
Largest DOC of Campania (~10,000 ha) covering Benevento province, realm of Campanian native grapes. Falanghina signature white: lively and accessible with signature notes of pear, lime, orange blossom, Mediterranean herbs and volcanic mineral touch, fresh and long mouth. Structured Aglianico red (black cherry, tobacco, leather), mineral Greco, opulent Fiano (honey, hazelnut), supple Piedirosso. 5 sub-zones including Taburno.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.














