
Winery Olympia GiOreino Monopati
This wine is a blend of 2 varietals which are the Assyrtiko and the Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
The Oreino Monopati of the Winery Olympia Gi is in the top 30 of wines of Ilia.
Food and wine pairings with Oreino Monopati
Pairings that work perfectly with Oreino Monopati
Original food and wine pairings with Oreino Monopati
The Oreino Monopati of Winery Olympia Gi matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brussels sprouts with bacon in a casserole, whole salmon in aromatic broth or vegan leek and tofu quiche.
Details and technical informations about Winery Olympia Gi's Oreino Monopati.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Last vintages of this wine
The best vintages of Oreino Monopati from Winery Olympia Gi are 2017, 0
Informations about the Winery Olympia Gi
The Winery Olympia Gi is one of of the world's greatest estates. It offers 14 wines for sale in the of Ilia to come and discover on site or to buy online.
The wine region of Ilia
The wine region of Ilia is located in the region of Peloponnesos of Greece. Wineries and vineyards like the Domaine Christos Kokkalis or the Domaine Ktima Brintziki produce mainly wines white, red and pink. The most planted grape varieties in the region of Ilia are Assyrtiko, Merlot and Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Ilia often reveals types of flavors of cherry, spices or tropical fruit and sometimes also flavors of floral, tree fruit or vegetal.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.













