Winery Olivier DepardonLa Petite Cave Beaujolais-Villages
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Petite Cave Beaujolais-Villages from the Winery Olivier Depardon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Petite Cave Beaujolais-Villages of Winery Olivier Depardon in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with La Petite Cave Beaujolais-Villages
Pairings that work perfectly with La Petite Cave Beaujolais-Villages
Original food and wine pairings with La Petite Cave Beaujolais-Villages
The La Petite Cave Beaujolais-Villages of Winery Olivier Depardon matches generally quite well with dishes of pasta, veal or pork such as recipes of succulent and easy to make beef lasagna, vital tone / vitello tonnato (italy) or ham with leek fondue.
Details and technical informations about Winery Olivier Depardon's La Petite Cave Beaujolais-Villages.
Discover the grape variety: Tinta Amarela
Structured, intensely coloured reds with a dark ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), plum, black cherry, spices, pepper, aromatic herbs and balsamic notes. Fine cellaring potential. Traditional component of great Douro DOC reds, Porto, as well as Alentejo DOC and Tejo DOC wines. Portuguese synonym for trincadeira (or trincadeira preta), a signature indigenous Portuguese variety.
Informations about the Winery Olivier Depardon
The Winery Olivier Depardon is one of of the world's great estates. It offers 27 wines for sale in the of Beaujolais-Villages to come and discover on site or to buy online.
The wine region of Beaujolais-Villages
Quality, gourmet Beaujolais of Gamay. Fruity, crunchy reds with signature notes of cherry, raspberry, crushed strawberry and flowers (peony, violet), supple tannins and a thirst-quenching palate. Intermediate quality between generic Beaujolais and the 10 Crus, across 38 communes of the vineyard's northern hillsides. A few minority rosés and Chardonnay whites.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
