Winery Olive Farm - Olivine Rouge

Winery Olive FarmOlivine Rouge

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Olivine Rouge of Winery Olive Farm is a sparkling wine from the region of Swan Valley of Australie de l'Ouest.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Olive Farm's Olivine Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Treixadura

Structured and aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of citrus (lemon, mandarin), white-fleshed fruits (pear, peach), white flowers (acacia) and Atlantic mineral notes. Fine quality potential. The star of the Ribeiro DO appellation, it defines the great dry Galician whites and contributes to the Rías Baixas DO. Native Galician white grape, identical to the Portuguese Trajadura.

Last vintages of this wine

Olivine Rouge - 0
In the top 100 of of Swan Valley wines
Average rating: 3.411100

The best vintages of Olivine Rouge from Winery Olive Farm are 0

Informations about the Winery Olive Farm

The winery offers 50 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Swan Valley in the region of Australie de l'Ouest

The Winery Olive Farm is one of of the world's great estates. It offers 45 wines for sale in the of Swan Valley to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 50000 of of Australia wines
In the top 250 of of Swan Valley wines
In the top 75000 of sparkling wines
In the top 900000 wines of the world

The wine region of Swan Valley

Oldest wine region of Western Australia (1829, 890 ha) northeast of Perth: signature Chenin Blanc as king white (~1/3 of Australian Chenin), crisp and dry with citrus notes. Verdelho hailed as world's best by Jancis Robinson, dry and brightly tropical. Signature Shiraz as red king, fleshy and solar with ripe dark fruits, pepper and spices. Also Chardonnay and Cabernet Sauvignon.


The wine region of Australie de l'Ouest

Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).

The word of the wine: Pitting (acetic)

Synonymous with acescence.

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