Winery Οινοποιητικός Συνεταιρισμός Νεμέας (Nemea Winemaking Cooperative)The Joy of Life The Ladies Collection Juicy Red
wine
This wine generally goes well with
The The Joy of Life The Ladies Collection Juicy Red of the Winery Οινοποιητικός Συνεταιρισμός Νεμέας (Nemea Winemaking Cooperative) is in the top 0 of wines of Nemea.
Details and technical informations about Winery Οινοποιητικός Συνεταιρισμός Νεμέας (Nemea Winemaking Cooperative)'s The Joy of Life The Ladies Collection Juicy Red.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Informations about the Winery Οινοποιητικός Συνεταιρισμός Νεμέας (Nemea Winemaking Cooperative)
The Winery Οινοποιητικός Συνεταιρισμός Νεμέας (Nemea Winemaking Cooperative) is one of of the world's great estates. It offers 10 wines for sale in the of Nemea to come and discover on site or to buy online.
The wine region of Nemea
The wine region of Nemea is located in the region of Argolida of Peloponnesos of Greece. Wineries and vineyards like the Aivalis Winery or the Domaine Papaioannou (Παπαϊωάννου) produce mainly wines red, white and pink. The most planted grape varieties in the region of Nemea are Agiorgitiko, Moschofilero and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Nemea often reveals types of flavors of cherry, prune or cream and sometimes also flavors of oregano, almonds or mint.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
