Ocean View Estates - Ruby Cabernet

Ocean View EstatesRuby Cabernet

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ruby Cabernet of Ocean View Estates is a red wine from the region of Queensland.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Ruby Cabernet of Ocean View Estates in the region of Queensland often reveals types of flavors of black fruit.

Details and technical informations about Ocean View Estates's Ruby Cabernet.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ruby-cabernet

Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.

Last vintages of this wine

Ruby Cabernet - 0
In the top 100 of of Queensland wines
Average rating: 3.71110.50

The best vintages of Ruby Cabernet from Ocean View Estates are 0

Informations about the Ocean View Estates

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Queensland
Find the Ocean View Estates on Facebook

The Ocean View Estates is one of of the world's greatest estates. It offers 8 wines for sale in the of Queensland to come and discover on site or to buy online.

Top wine Queensland
In the top 35000 of of Australia wines
In the top 350 of of Queensland wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Queensland

Subtropical Australian wine state, high-altitude vineyards (800-1,000 m) on Granite Belt among the country's highest. Shiraz signature in red: structured and fresh with signature notes of blackberry, black cherry, black pepper, eucalyptus, spices and a mineral touch, firm tannins and a tense palate — altitude tempers the heat. Ample Chardonnay, firm Cabernet, supple Merlot. 'Strange Bird' program: floral Fiano, saline Vermentino, spicy Tempranillo, dense Saperavi.

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

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