Winery Nunca JamásCapítulo I Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Capítulo I Sauvignon Blanc from the Winery Nunca Jamás
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capítulo I Sauvignon Blanc of Winery Nunca Jamás in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Capítulo I Sauvignon Blanc
Pairings that work perfectly with Capítulo I Sauvignon Blanc
Original food and wine pairings with Capítulo I Sauvignon Blanc
The Capítulo I Sauvignon Blanc of Winery Nunca Jamás matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of grilled lobster with tarragon cream sauce, mushroom, bacon and gruyere quiche or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Nunca Jamás's Capítulo I Sauvignon Blanc.
Discover the grape variety: Courbu noir
Light and fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple and delicate aromas of red fruits (cherry, raspberry) and floral notes. A rare airy profile today. Preserved for its heritage value, it survives in a few heritage parcels in Béarn among the old South-West varieties studied. The black variant of Courbu, a French native grape from Béarn and the Basque Country.
Informations about the Winery Nunca Jamás
The Winery Nunca Jamás is one of of the world's greatest estates. It offers 9 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
