Winery Nunca Jamás - Capítulo I Pedro Ximenez

Winery Nunca JamásCapítulo I Pedro Ximenez

The Capítulo I Pedro Ximenez of Winery Nunca Jamás is a wine from the region of Uco Valley of Mendoza.
This wine generally goes well with
The Capítulo I Pedro Ximenez of the Winery Nunca Jamás is in the top 0 of wines of Uco Valley.

Details and technical informations about Winery Nunca Jamás's Capítulo I Pedro Ximenez.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Christmas rose

Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).

Informations about the Winery Nunca Jamás

The winery offers 18 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Uco Valley in the region of Mendoza

The Winery Nunca Jamás is one of of the world's great estates. It offers 9 wines for sale in the of Uco Valley to come and discover on site or to buy online.

Top wine Mendoza
In the top 20000 of of Argentina wines
In the top 20000 of of Uco Valley wines
In the top 250000 of wines
In the top 700000 wines of the world

The wine region of Uco Valley

The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.


The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

News related to this wine

International Sauvignon Blanc Day: Award-winning wines to celebrate

Saturday 6 May marks the 14th annual International Sauvignon Blanc Day. One of the world’s most popular grape varieties, and one of the most widely-planted, Sauvignon Blanc is recognised worldwide for its fresh and aromatic qualities. Sauvignon Blanc has found many places to call home, from New Zealand where it has gained worldwide recognition and acclaim, the Loire Valley, France where the grape originates, to South Africa, Chile, the USA and beyond. Premium read – Celebrating Sauvi ...

Decanter’s Regional Editors pick out their top wines for Decanter Fine Wine Encounter NYC

In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...

Decanter bookmarks: Things to read, watch and listen to for wine lovers

Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

Other wines of Winery Nunca Jamás

See all wines from Winery Nunca Jamás

Other wines of Uco Valley

See the best wines from of Uco Valley