
Domaine des NuguesGilles Gelin Beaujolais Blanc
This wine generally goes well with poultry, lean fish or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis
On the nose the Gilles Gelin Beaujolais Blanc of Domaine des Nugues in the region of Beaujolais often reveals types of flavors of minerality, earth.
Food and wine pairings with Gilles Gelin Beaujolais Blanc
Pairings that work perfectly with Gilles Gelin Beaujolais Blanc
Original food and wine pairings with Gilles Gelin Beaujolais Blanc
The Gilles Gelin Beaujolais Blanc of Domaine des Nugues matches generally quite well with dishes of shellfish, poultry or rich fish (salmon, tuna etc) such as recipes of jambalaya (louisiana), simple endive gratin with gruyere cheese or baked whole salmon.
Details and technical informations about Domaine des Nugues's Gilles Gelin Beaujolais Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Gilles Gelin Beaujolais Blanc from Domaine des Nugues are 0
Informations about the Domaine des Nugues
The Domaine des Nugues is one of of the world's great estates. It offers 48 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.














