The Winery Nonesuch is one of the best wineries to follow in Lime Kiln Valley.. It offers 2 wines for sale in of Lime Kiln Valley to come and discover on site or to buy online.
Looking for the best Winery Nonesuch wines in Lime Kiln Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nonesuch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nonesuch wines with technical and enological descriptions.
How Winery Nonesuch wines pair with each other generally quite well with dishes of beef such as recipes of beef stew provencal style.
On the nose the red wine of Winery Nonesuch. often reveals types of flavors of red fruit, black fruit.
AVA (1982, 2,300 acres) within the Cienega Valley AVA, San Benito County, Central California. Signature old-vine Mourvèdre with a unique US genetic lineage traced to a 1922 cutting from southern France: deep colour, nose of spice, garrigue and dark fruits. Limestone-dolomite bedrock under sandy-gravelly loam. Extreme diurnal range (up to 50°F).
Single producer: the Enz family on 40 acres.
How Winery Nonesuch wines pair with each other generally quite well with dishes such as recipes .
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Planning a wine route in the of Lime Kiln Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nonesuch.
Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.
