Winery Nonesuch - Ribolla Gialla

Winery NonesuchRibolla Gialla

The Ribolla Gialla of Winery Nonesuch is a white wine from the region of Chalk Hill of California.
This wine generally goes well with
The Ribolla Gialla of the Winery Nonesuch is in the top 5 of wines of Chalk Hill.

Wine flavors and olphactive analysis

Details and technical informations about Winery Nonesuch's Ribolla Gialla.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.

Informations about the Winery Nonesuch

The winery offers 2 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Chalk Hill in the region of California

The Winery Nonesuch is one of of the world's greatest estates. It offers 2 wines for sale in the of Chalk Hill to come and discover on site or to buy online.

Top wine California
In the top 90000 of of United States wines
In the top 3 of of Chalk Hill wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Chalk Hill

AVA in the northeast of Russian River Valley in Sonoma (21,000 acres): signature emblematic Chardonnay — rich and full-bodied with creamy texture, signature mineral character from volcanic ash. Exceptional Sauvignon Blanc alongside Semillon. Cabernet Sauvignon, Cabernet Franc and Merlot on warm pockets. Powdery white tuff soils from Mount St.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Merrain

Oak wood split into planks used to make the barrel.

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