The Winery Noiro of Santa Lucia Highlands of California

The Winery Noiro is one of the world's great estates. It offers 1 wines for sale in of Santa Lucia Highlands to come and discover on site or to buy online.
Looking for the best Winery Noiro wines in Santa Lucia Highlands among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Noiro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Noiro wines with technical and enological descriptions.
How Winery Noiro wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, moroccan veal tagine from hanane or adapted vietnamese fondue.
In the mouth the red wine of Winery Noiro. is a with a nice freshness.
The wine region of Santa Lucia Highlands is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Kosta Browne or the Domaine Peter Michael produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Santa Lucia Highlands are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Santa Lucia Highlands often reveals types of flavors of pineapple, rhubarb or graphite and sometimes also flavors of boysenberries, cedar or chalk.
In the mouth of Santa Lucia Highlands is a powerful with a nice freshness. We currently count 248 estates and châteaux in the of Santa Lucia Highlands, producing 560 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Lucia Highlands go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Santa Lucia Highlands? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Noiro.
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.