Bodegas Sojosa - Goma-Isanda Blanco

Bodegas SojosaGoma-Isanda Blanco

The Goma-Isanda Blanco of Bodegas Sojosa is a wine from the region of Penedès of Catalogne.
This wine generally goes well with
The Goma-Isanda Blanco of the Bodegas Sojosa is in the top 0 of wines of Penedès.

Details and technical informations about Bodegas Sojosa's Goma-Isanda Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vranac

Intensely coloured, structured reds for ageing, with a deep purple colour, firm tannins and an ample palate, with signature aromas of black fruits (blackberry, blackcurrant, plum), spices, balsamic notes and hints of tobacco. Star of Montenegrin viticulture (Plantaže) and a signature variety for the great reds of North Macedonia and Kosovo, a typical expression of the western Balkans. Indigenous black variety of Montenegro and North Macedonia, whose name means "black horse".

Informations about the Bodegas Sojosa

The winery offers 9 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Penedès in the region of Catalogne

The Bodegas Sojosa is one of of the world's greatest estates. It offers 9 wines for sale in the of Penedès to come and discover on site or to buy online.

Top wine Catalogne
In the top 80000 of of Spain wines
In the top 2500 of of Penedès wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Penedès

Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

Other wines of Bodegas Sojosa

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