
Winery NitídaWild Child
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Wild Child of the Winery Nitída is in the top 10 of wines of Cape Town.
Taste structure of the Wild Child from the Winery Nitída
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Child of Winery Nitída in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wild Child of Winery Nitída in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Wild Child
Pairings that work perfectly with Wild Child
Original food and wine pairings with Wild Child
The Wild Child of Winery Nitída matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rice with seafood, quiche without pastry or endive and leek gratin.
Details and technical informations about Winery Nitída's Wild Child.
Discover the grape variety: Alicante Nera
Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Wild Child from Winery Nitída are 2017, 2019, 2018, 0 and 2015.
Informations about the Winery Nitída
The Winery Nitída is one of of the world's greatest estates. It offers 30 wines for sale in the of Cape Town to come and discover on site or to buy online.
The wine region of Cape Town
The wine region of Cape Town is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine De Grendel or the Domaine Durbanville Hills produce mainly wines red, white and pink. The most planted grape varieties in the region of Cape Town are Cabernet-Sauvignon, Merlot and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Cape Town often reveals types of flavors of cherry, black fruit or microbio and sometimes also flavors of tropical fruit, floral or citrus fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).














