
Winery NiklasKlaser Weissburgunder
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Klaser Weissburgunder from the Winery Niklas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klaser Weissburgunder of Winery Niklas in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Klaser Weissburgunder of Winery Niklas in the region of Trentino-Alto-Adige often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with Klaser Weissburgunder
Pairings that work perfectly with Klaser Weissburgunder
Original food and wine pairings with Klaser Weissburgunder
The Klaser Weissburgunder of Winery Niklas matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of risotto with fresh salmon and zucchini, rougaille tomatoes (madagascar) or refreshing endive, apple and walnut salad.
Details and technical informations about Winery Niklas's Klaser Weissburgunder.
Discover the grape variety: Merlot noir
Supple, rounded reds with a deep ruby robe, velvety tannins and a generous palate, with signature aromas of ripe cherry, plum and blackberry, soft spices, cocoa and toasty oak notes. Age-worthy. Emblematic pillar of Pomerol and Saint-Émilion, most planted red variety in France. Official synonym of Merlot, natural cross Cabernet Franc × Magdeleine Noire des Charentes.
Last vintages of this wine
The best vintages of Klaser Weissburgunder from Winery Niklas are 2013, 2014, 2011, 0 and 2012.
Informations about the Winery Niklas
The Winery Niklas is one of of the world's greatest estates. It offers 24 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.














