Winery Nikala's WineMtsvane

White wine of Kakheti of Georgia

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Mtsvane of Winery Nikala's Wine is a white wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Nikala's Wine's Mtsvane.

Winery

Winery Nikala's Wine

Grape varieties

Region/Great wine region

Kakheti

Country

Georgia

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Petit Bouschet

Intensely colored and supple reds with a deep, near-opaque purple robe, light tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices and vinous notes. Powerful dye-grape profile with red-fleshed pulp. Formerly planted en masse in the South of France to intensify the color of Mediterranean blends. French black teinturier grape obtained in 1824 by Louis Bouschet, aramon × teinturier du Cher, parent of Alicante Bouschet.

Last vintages of this wine

Mtsvane - 2013

In the top 100 of of Kakheti wines

Average rating: 3.3

Mtsvane - 0

In the top 100 of of Kakheti wines

Average rating: 3.3

The best vintages of Mtsvane from Winery Nikala's Wine are 2013, 0

Informations about the Winery Nikala's Wine

The winery offers 9 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Kakheti

The Winery Nikala's Wine is one of of the world's greatest estates. It offers 9 wines for sale in the of Kakheti to come and discover on site or to buy online.

In the top 5000 of of Georgia wines

In the top 5000 of of Kakheti wines

In the top 350000 of white wines

In the top 1500000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.