
Winery Nieto SenetinerBrut Nature
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Brut Nature of Winery Nieto Senetiner in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Brut Nature
Pairings that work perfectly with Brut Nature
Original food and wine pairings with Brut Nature
The Brut Nature of Winery Nieto Senetiner matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets au gratin, gratin of coquillettes with ham or my mother's rabbit.
Details and technical informations about Winery Nieto Senetiner's Brut Nature.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Brut Nature from Winery Nieto Senetiner are 2016, 2018, 2017, 2014 and 2013.
Informations about the Winery Nieto Senetiner
The Winery Nieto Senetiner is one of of the world's great estates. It offers 159 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














