Winery NieglBrunner Berg Ausbrusch

Red wine of Kremstal of Weinland of Austria

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Brunner Berg Ausbrusch of Winery Niegl is a red wine from the region of Kremstal of Weinland.
This wine generally goes well with

Details and technical informations about Winery Niegl's Brunner Berg Ausbrusch.

Winery

Winery Niegl

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Spätburgunder

Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.

Last vintages of this wine

Brunner Berg Ausbrusch - 2007

In the top 100 of of Kremstal wines

Average rating: 3.6

Brunner Berg Ausbrusch - 0

In the top 100 of of Kremstal wines

Average rating: 3.6

The best vintages of Brunner Berg Ausbrusch from Winery Niegl are 2007, 0

Informations about the Winery Niegl

The winery offers 16 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Kremstal in the region of Weinland

The Winery Niegl is one of of the world's greatest estates. It offers 4 wines for sale in the of Kremstal to come and discover on site or to buy online.

In the top 15000 of of Austria wines

In the top 700 of of Kremstal wines

In the top 350000 of red wines

In the top 650000 wines of the world

The wine region of Kremstal

Austrian treasure of Lower Austria around Krems: signature Grüner Veltliner DAC reigns in whites — vibrant and spicy with citrus (lemon, grapefruit), green apple, stone fruit and its signature white pepper, taut acidity. Delicate, mineral Riesling with peach, citrus, apricot and gunflint on the crystalline terraces of Stein, great ageing. DAC (2007) between the Wachau and Kamptal, a mosaic of gneiss to the west, deep loess to the east and conglomerates to the south.

The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Draft liquor

Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".