Winery Nichta - Fusion Sauvignon

Winery NichtaFusion Sauvignon

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fusion Sauvignon of Winery Nichta is a white wine from the region of Nitrianska.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Nichta's Fusion Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Amigne

A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.

Last vintages of this wine

Fusion Sauvignon - 0
In the top 100 of of Nitrianska wines
Average rating: 3.71110.50

The best vintages of Fusion Sauvignon from Winery Nichta are 0

Informations about the Winery Nichta

The winery offers 47 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Nitrianska

The Winery Nichta is one of of the world's great estates. It offers 45 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 850 of of Slovak Republic wines
In the top 600 of of Nitrianska wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Nitrianska

The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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