Winery Naturtalent - Seyval Blanc

Winery NaturtalentSeyval Blanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Seyval Blanc of Winery Naturtalent is a white wine from the region of Switzerland.
This wine generally goes well with
The Seyval Blanc of the Winery Naturtalent is in the top 30 of wines of Switzerland.

Details and technical informations about Winery Naturtalent's Seyval Blanc.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

Last vintages of this wine

Seyval Blanc - 2018
In the top 30 of of Switzerland wines
Average rating: 3.81110.50
Seyval Blanc - 0
In the top 30 of of Switzerland wines
Average rating: 3.81110.50

The best vintages of Seyval Blanc from Winery Naturtalent are 2018, 0

Informations about the Winery Naturtalent

The winery offers 3 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Switzerland

The Winery Naturtalent is one of of the world's greatest estates. It offers 3 wines for sale in the of Switzerland to come and discover on site or to buy online.

Top wine Switzerland
In the top 5000 of of Switzerland wines
In the top 35 of of Switzerland wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Switzerland

Switzerland may not be the most famous of wine-producing nations, but this small mountainous country in Western Europe has been producing wine for over two thousand years. The lack of awareness of Swiss wine is not due to a lack of quality or quantity, but to the fact that it is produced primarily for (and enjoyed by) the Swiss themselves. But things are slowly changing; the world beyond the Alps is now discovering the high quality of much of Switzerland's Pinot noir and white wines made from the country's flagship grape, Chasselas. High-end Vineyards can be found in almost every corner of the country, but the vast majority are in the Alpine Valais and around Lake Geneva, in La Côte and Vaud/lavaux">Lavaux.

The word of the wine: Brut nature (or ultra brut)

A type of champagne that has not received any dosage liqueur.

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