The Winery Nates of Costa de Cantabria of Cantabrie

The Winery Nates is one of the largest wineries in the world. It offers 3 wines for sale in of Costa de Cantabria to come and discover on site or to buy online.
Looking for the best Winery Nates wines in Costa de Cantabria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nates wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nates wines with technical and enological descriptions.
How Winery Nates wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with porcini mushrooms, paella from an old spanish grandmother... or quiche with leeks and fresh salmon from flo.
In the mouth the white wine of Winery Nates. is a powerful with a nice freshness.
The wine region of Costa de Cantabria is located in the region of Cantabrie of Spain. Wineries and vineyards like the Domaine Casona Micaela or the Domaine Behetría de Cieza produce mainly wines white. The most planted grape varieties in the region of Costa de Cantabria are Albarino, Riesling and Verdejo, they are then used in wines in blends or as a single variety. On the nose of Costa de Cantabria often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, minerality or lemon.
In the mouth of Costa de Cantabria is a powerful with a nice freshness. We currently count 5 estates and châteaux in the of Costa de Cantabria, producing 9 different wines in conventional, organic and biodynamic agriculture. The wines of Costa de Cantabria go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Costa de Cantabria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nates.
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!