Winery Napa River Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc from the Winery Napa River
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Sauvignon Blanc of Winery Napa River in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Napa River in the region of California often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Napa River matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of natural breton lobster, quiche without pastry, courgette and blue cheese or ham puff pastry.
Details and technical informations about Winery Napa River's Sauvignon Blanc.
Discover the grape variety: Kyoho
Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Napa River are 2008, 2014, 2013, 2012
Informations about the Winery Napa River
The Winery Napa River is one of of the world's greatest estates. It offers 4 wines for sale in the of Napa County to come and discover on site or to buy online.
The wine region of Napa County
The wine region of Napa County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Duckhorn or the Domaine Seghesio produce mainly wines red, white and pink. The most planted grape varieties in the region of Napa County are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Napa County often reveals types of flavors of cherry, peach or lemon and sometimes also flavors of apricot, minerality or lime.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
