Naked Winery - Sugar Mama Muscat

Naked WinerySugar Mama Muscat

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sugar Mama Muscat of Naked Winery is a white wine from the region of Columbia Valley of Washington.
This wine generally goes well with sweet desserts

Food and wine pairings with Sugar Mama Muscat

Pairings that work perfectly with Sugar Mama Muscat

Original food and wine pairings with Sugar Mama Muscat

The Sugar Mama Muscat of Naked Winery matches generally quite well with dishes of sweet desserts such as recipes of king's cake with frangipane.

Details and technical informations about Naked Winery's Sugar Mama Muscat.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Laska

Lively and aromatic whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers (acacia), citrus (lemon), green apple and herbal notes. Also made as sparkling Sekt and botrytised dessert wines. Grown in Croatia, Slovenia, Austria, Hungary and Germany. Slovenian and Croatian synonym for Welschriesling.

Last vintages of this wine

Sugar Mama Muscat - 2011
In the top 100 of of Columbia Valley wines
Average rating: 3.51110.50
Sugar Mama Muscat - 0
In the top 100 of of Columbia Valley wines
Average rating: 3.51110.50

The best vintages of Sugar Mama Muscat from Naked Winery are 2011, 0

Informations about the Naked Winery

The winery offers 106 different wines.
Its wines get an average rating of 3.8.
It is in the top 50 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Naked Winery on Facebook and on Twitter

The Naked Winery is one of of the world's great estates. It offers 89 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 95000 of of United States wines
In the top 6500 of of Columbia Valley wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Columbia Valley

Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Persistence

Persistence in the mouth of a wine measured in caudalies.

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