Winery Najväčšia Vínna Pivnica v Pukanci - Frankovka Modrá

Winery Najväčšia Vínna Pivnica v PukanciFrankovka Modrá

The Frankovka Modrá of Winery Najväčšia Vínna Pivnica v Pukanci is a wine from the region of Nitrianska.
This wine generally goes well with
The Frankovka Modrá of the Winery Najväčšia Vínna Pivnica v Pukanci is in the top 0 of wines of Nitrianska.

Details and technical informations about Winery Najväčšia Vínna Pivnica v Pukanci's Frankovka Modrá.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Graisse

Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Najväčšia Vínna Pivnica v Pukanci

The winery offers 25 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Nitrianska

The Winery Najväčšia Vínna Pivnica v Pukanci is one of of the world's great estates. It offers 17 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 4500 of of Slovak Republic wines
In the top 2500 of of Nitrianska wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Nitrianska

The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

Other wines of Winery Najväčšia Vínna Pivnica v Pukanci

See all wines from Winery Najväčšia Vínna Pivnica v Pukanci

Other wines of Nitrianska

See the best wines from of Nitrianska