Nagyrede EstateMatra Mountain Pinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Matra Mountain Pinot Grigio
Pairings that work perfectly with Matra Mountain Pinot Grigio
Original food and wine pairings with Matra Mountain Pinot Grigio
The Matra Mountain Pinot Grigio of Nagyrede Estate matches generally quite well with dishes of veal, shellfish or poultry such as recipes of gigolette of rabbit, cuttlefish with cider or stuffed potatoes.
Details and technical informations about Nagyrede Estate's Matra Mountain Pinot Grigio.
Discover the grape variety: Araignan
Simple, fresh whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic Béarnais profile. Now almost extinct, preserved in a few heritage plots of Béarn and studied for its ampelographic and historical interest. White French autochtone variety from the South-West, in Béarn, very rare.
Last vintages of this wine
The best vintages of Matra Mountain Pinot Grigio from Nagyrede Estate are 2013, 0
Informations about the Nagyrede Estate
The Nagyrede Estate is one of of the world's great estates. It offers 41 wines for sale in the of Hungary to come and discover on site or to buy online.
The wine region of Hungary
Millennia-old Central European wine country, 65,000 ha across 22 regions, 70% whites. Legendary Tokaji Aszú (UNESCO): golden botrytised sweet wines with signature notes of honey, candied apricot, orange peel and spice, taut acidity — one of the world's greatest sweet wines. Dry Furmint booming (lively and mineral), perfumed Hárslevelű. Egri Bikavér ("Bull's Blood") as a fleshy Kékfrankos red.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
