Winery NägelsförstFelssprung Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Felssprung Grauburgunder Trocken from the Winery Nägelsförst
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Felssprung Grauburgunder Trocken of Winery Nägelsförst in the region of Baden is a .
Food and wine pairings with Felssprung Grauburgunder Trocken
Pairings that work perfectly with Felssprung Grauburgunder Trocken
Original food and wine pairings with Felssprung Grauburgunder Trocken
The Felssprung Grauburgunder Trocken of Winery Nägelsförst matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit in white wine (casserole), tripe in the style of caen or sauté of veal with carrots.
Details and technical informations about Winery Nägelsförst's Felssprung Grauburgunder Trocken.
Discover the grape variety: Blanc Cardon
Simple and fresh dry whites, pale golden colour, supple mouth with moderate acidity, with understated aromas of citrus and southern white flowers. Discreet rustic profile. Almost extinct commercially, preserved in INRAE varietal collections. Testifies to the ampelographic diversity of the old southern vineyard. Rare French white grape formerly grown in the South.
Informations about the Winery Nägelsförst
The Winery Nägelsförst is one of of the world's great estates. It offers 64 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Groslot
See grolleau.
