The Afuzov Winery is one of the world's great estates. It offers 10 wines for sale in of Plovdiv to come and discover on site or to buy online.
Looking for the best Afuzov Winery wines in Plovdiv among all the wines in the region? Check out our tops of the best red, white or effervescent Afuzov Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Afuzov Winery wines with technical and enological descriptions.
How Afuzov Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with dark beer, ghormeh sabzi (iranian herbed lamb stew) or rabbit with cider and mushrooms.
Birthplace of Mavrud on the Bulgarian Thracian plain (around Asenovgrad), deep alluvial soils, hot continental climate. Mavrud the red signature (ancient indigenous variety with blue-black skin, harvested mid-October): deep and colourful with blackberry, black cherry, candied plum and liquorice touch, firm tannins and lively acidity — ages superbly in oak (leather, tobacco, spices). Dense Cabernet Sauvignon and supple Merlot as complements. Bulgaria's great identity grape.
How Afuzov Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of currywurst, potato and tuna gratin or quiche with bacon and gruyère cheese.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Afuzov Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, traditional lamb couscous (from algeria) or traditional lamb couscous (from algeria).
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
Planning a wine route in the of Plovdiv? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Afuzov Winery.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
