Winery MustilliVigna Segreta
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vigna Segreta from the Winery Mustilli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Segreta of Winery Mustilli in the region of Campania is a powerful.
Food and wine pairings with Vigna Segreta
Pairings that work perfectly with Vigna Segreta
Original food and wine pairings with Vigna Segreta
The Vigna Segreta of Winery Mustilli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp risotto with curry, tuna, pepper and tomato quiche or cake with olives and bacon.
Details and technical informations about Winery Mustilli's Vigna Segreta.
Discover the grape variety: Vidal blanc
Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).
Last vintages of this wine
The best vintages of Vigna Segreta from Winery Mustilli are 2017, 2015, 0, 2016
Informations about the Winery Mustilli
The Winery Mustilli is one of of the world's greatest estates. It offers 21 wines for sale in the of Sant' Agata de' Goti to come and discover on site or to buy online.
The wine region of Sant' Agata de' Goti
The wine region of Sant' Agata de' Goti is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Mustilli or the Domaine Mustilli produce mainly wines white and red. The most planted grape varieties in the region of Sant' Agata de' Goti are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Sant' Agata de' Goti often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
