
Winery Murdoch HillThe Sulky Riesling
In the mouth this white wine is a .
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the The Sulky Riesling from the Winery Murdoch Hill
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Sulky Riesling of Winery Murdoch Hill in the region of Australie du Sud is a .
Food and wine pairings with The Sulky Riesling
Pairings that work perfectly with The Sulky Riesling
Original food and wine pairings with The Sulky Riesling
The The Sulky Riesling of Winery Murdoch Hill matches generally quite well with dishes of pork, shellfish or poultry such as recipes of brussels sprouts with bacon in a casserole, hake with small shrimps for cookeo or chicken nuggets.
Details and technical informations about Winery Murdoch Hill's The Sulky Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of The Sulky Riesling from Winery Murdoch Hill are 0
Informations about the Winery Murdoch Hill
The Winery Murdoch Hill is one of of the world's great estates. It offers 22 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.














