Winery Muratie - Port Simonsberg Mountain

Winery MuratiePort Simonsberg Mountain

The Port Simonsberg Mountain of Winery Muratie is a natural sweet wine from the region of Stellenbosch of Western Cape.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Port Simonsberg Mountain of Winery Muratie in the region of Western Cape often reveals types of flavors of oak.

Details and technical informations about Winery Muratie's Port Simonsberg Mountain.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gaïdouria

Dry, vivid and mineral whites with a pale golden robe, taut palate and preserved acidity; signature aromas of citrus (lime, grapefruit), white flowers and saline maritime notes of the Cyclades. Iodine-tinged profile. Genetically related to Assyrtiko (sometimes considered a local synonym), preserved for its heritage value on the island vineyards of Santorini and Paros. Autochthonous white grape of the Greek Cyclades.

Informations about the Winery Muratie

The winery offers 49 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Stellenbosch in the region of Western Cape

The Winery Muratie is one of of the world's great estates. It offers 46 wines for sale in the of Stellenbosch to come and discover on site or to buy online.

Top wine Western Cape
In the top 15000 of of South Africa wines
In the top 3500 of of Stellenbosch wines
In the top 6000 of natural sweet wines
In the top 550000 wines of the world

The wine region of Stellenbosch

Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Attack

First impressions perceived after the wine is put in the mouth.

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