Winery MuraliaAltana Monteregio di Massa Marittima
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Altana Monteregio di Massa Marittima from the Winery Muralia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altana Monteregio di Massa Marittima of Winery Muralia in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Altana Monteregio di Massa Marittima of Winery Muralia in the region of Tuscany often reveals types of flavors of earth.
Food and wine pairings with Altana Monteregio di Massa Marittima
Pairings that work perfectly with Altana Monteregio di Massa Marittima
Original food and wine pairings with Altana Monteregio di Massa Marittima
The Altana Monteregio di Massa Marittima of Winery Muralia matches generally quite well with dishes of beef, lamb or veal such as recipes of enchiladas franchouillards, lamb kebab or veal simmered with vegetables.
Details and technical informations about Winery Muralia's Altana Monteregio di Massa Marittima.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Altana Monteregio di Massa Marittima from Winery Muralia are 2011, 2016, 2015, 0 and 2012.
Informations about the Winery Muralia
The Winery Muralia is one of of the world's greatest estates. It offers 8 wines for sale in the of Monteregio di Massa Marittima to come and discover on site or to buy online.
The wine region of Monteregio di Massa Marittima
Tuscan DOC in coastal Maremma (Grosseto province, around Massa Marittima), Mediterranean climate tempered by the sea, varied soils. Sangiovese is king in reds (≥80% in Rosso, Riserva, Rosato and Novello): fruity and sun-drenched with notes of red cherry, plum, Mediterranean herbs, garrigue and a spicy touch, round tannins — authentic Maremma expression. Firm Cabernet Sauvignon and supple Merlot as complements. Saline Vermentino and Trebbiano Toscano (≥50%) in whites.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
