Winery Mulini di Segalari - Mucchio di Sassi Toscana Rosso

Winery Mulini di SegalariMucchio di Sassi Toscana Rosso

The Mucchio di Sassi Toscana Rosso of Winery Mulini di Segalari is a wine from the region of Tuscany.
This wine generally goes well with
The Mucchio di Sassi Toscana Rosso of the Winery Mulini di Segalari is in the top 0 of wines of Tuscany.

Details and technical informations about Winery Mulini di Segalari's Mucchio di Sassi Toscana Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Villard blanc

Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Mulini di Segalari

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Toscane

The Winery Mulini di Segalari is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 90000 of of Italy wines
In the top 250 of of Tuscany wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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