Winery MüenzenriederSauvignon Blanc Classic
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Classic from the Winery Müenzenrieder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Classic of Winery Müenzenrieder in the region of Weinland is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Classic
Pairings that work perfectly with Sauvignon Blanc Classic
Original food and wine pairings with Sauvignon Blanc Classic
The Sauvignon Blanc Classic of Winery Müenzenrieder matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of yellow risotto with mussels, salmon and goat cheese quiche or lasagna with courgettes and fresh goat cheese.
Details and technical informations about Winery Müenzenrieder's Sauvignon Blanc Classic.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Last vintages of this wine
The best vintages of Sauvignon Blanc Classic from Winery Müenzenrieder are 0
Informations about the Winery Müenzenrieder
The Winery Müenzenrieder is one of of the world's great estates. It offers 41 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.
