Winery Mr. HydeThe Pole Dancer Nebbiolo
Red wine
This wine generally goes well with beef, veal or lamb.
Wine flavors and olphactive analysis
On the nose the The Pole Dancer Nebbiolo of Winery Mr. Hyde in the region of Australie du Sud often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with The Pole Dancer Nebbiolo
Pairings that work perfectly with The Pole Dancer Nebbiolo
Original food and wine pairings with The Pole Dancer Nebbiolo
The The Pole Dancer Nebbiolo of Winery Mr. Hyde matches generally quite well with dishes of beef, lamb or veal such as recipes of korean bibimbap, leg of lamb cooked in yoghurt / tave kosi (albania) or express veal stew in a pressure cooker.
Details and technical informations about Winery Mr. Hyde's The Pole Dancer Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of The Pole Dancer Nebbiolo from Winery Mr. Hyde are 0, 2017
Informations about the Winery Mr. Hyde
The Winery Mr. Hyde is one of of the world's greatest estates. It offers 3 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
