
Château MoulinatHaut - Médoc Cabernet Sauvignon - Merlot
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Haut - Médoc Cabernet Sauvignon - Merlot of the Château Moulinat is in the top 50 of wines of Haut-Médoc.

Taste structure of the Haut - Médoc Cabernet Sauvignon - Merlot from the Château Moulinat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Haut - Médoc Cabernet Sauvignon - Merlot of Château Moulinat in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Haut - Médoc Cabernet Sauvignon - Merlot of Château Moulinat in the region of Bordeaux often reveals types of flavors of apples, earthy or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Haut - Médoc Cabernet Sauvignon - Merlot
Pairings that work perfectly with Haut - Médoc Cabernet Sauvignon - Merlot
Original food and wine pairings with Haut - Médoc Cabernet Sauvignon - Merlot
The Haut - Médoc Cabernet Sauvignon - Merlot of Château Moulinat matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, crusted lamb fillets with sweet spices or whole duck casserole with white wine.
Details and technical informations about Château Moulinat's Haut - Médoc Cabernet Sauvignon - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Haut - Médoc Cabernet Sauvignon - Merlot from Château Moulinat are 2015, 2014, 2012, 2010 and 2017.
Informations about the Château Moulinat
The Château Moulinat is one of of the world's greatest estates. It offers 3 wines for sale in the of Haut-Médoc to come and discover on site or to buy online.
The wine region of Haut-Médoc
Structured Bordeaux AOC upstream of the Gironde north of Bordeaux: signature Cabernet Sauvignon as king red on the gravel mounds — deep-coloured and tannic with notes of blackcurrant, blackberry, cedar, tobacco and a hint of spice, structured and age-worthy. Supple Merlot on clay soils adds roundness (plum, red fruits). Dense Petit Verdot and Cabernet Franc complete it. Evolving bouquet (roast, truffle, prune, leather).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.











